Sous Chef
Job Description Template

Sous Chef Job Description - Image

Job Overview

We are looking for a Sous Chef for our restaurant . Your role is to bring the best dishes on the tables for our valued customers. You will also be required to maintain the inventory and make sure the quality and taste of the food is according to customer requirements.

You will be working directly under the Head Chef of our restaurant. You will be playing a major role in deciding and revamping our restaurant menu on a timely basis. You should be able to cook delicacies belonging to various cuisines. You should also collaborate with our Pastry Chef to bring forth the best desserts for our customers.

This role requires a lot of potential and expertise. You should have extraordinary leadership qualities to manage junior staff members. You also may be required to work as a commanding person in the kitchen in absence of the Executive Chef.

If you feel you are suitable for this role, send in your applications right away!


  • Assist the executive chef in preparing different dishes

  • Suggest and add unique recipes to the menu

  • Ensure that the food quality is the best

  • Prepare ingredients for the recipes in a professional way

  • Ensure the quality and standard of the meals is maintained

  • Ensure the inventory is stocked on time

  • Manage the kitchen staff and work collaboratively

  • Manage kitchen operations on the basis of health and safety standards

  • Maintain a positive environment while working in the kitchen

  • Manage time efficiently


  • Degree in Culinary Arts or related field

  • Diploma in a relevant field will also be considered

  • Proven 4+ years of experience of working as a Sous Chef or Chef in reputable hotel

  • Exceptional food preparation skills

  • Outstanding knowledge of various cuisines

  • Excellent time management skills

  • Flexible in working hours. Should be ready to work in shifts

  • Proficient in various cooking procedures and recipes

  • Quick decision making and crisis management skills

Post this Sous Chef job on over 20+ Free Job Boards and Social Media Networks.
You can also customize this job description according to your hiring requirements.
Post to Job Board Customize & Download
The Enterprise Agility Platform
  • People and Asset Tracking
  • Sales CRM and Marketing
  • Resource Bookings/Scheduling
  • Tasks and Work Management
Zulma Velasquez, Talent Acquisitions Manager at Jar House LLC
Zulma Velasquez
Jar House, United States
"We no longer have to look into email inbox to find candidate resumes as all information is present in one place. Jobsoid has reduced our work burden manifold."

Over 2000 companies across 100+ countries trust Jobsoid to simplify their recruiting.

Read our case studies to understand how Jobsoid has streamlined their hiring processes significantly.

VIB Logo


Communicating with candidates and collaborating with our team was a tedious task. The recruiting information was always present on multiple platforms which was difficult to manage. Read how Jobsoid helped VIB in bringing the recruitment of their entire organisation under one platform.

Read the Case Study
Destinations of the World Logo


Destinations of the World, being a global organisation, needed a tool that could make hiring easier across all their office locations. They discovered Jobsoid by chance and realized that it could do everything they required. Read more about how Jobsoid simplified DOTW's hiring process.

Read the Case Study

Sign up for a Lifetime FREE Recruiting Account today!

  • Branded Careers Portal
  • One-Click posting to 20+ Job Boards
  • iOS & Android Mobile Apps
  • Customizable Workflow
  • Interview Scheduling
  • Task Management
  • Automated Tasks & Actions on Stages
  • Custom Email & SMS Templates